20 December - Sheila opens our cards celebrating 30 years of happy married life
Afternoon celebration of our Pearl Anniversary with a bottle of champagne in the hotel terrace
On returning to our room we discover a Happy Anniversary chocolate cake & a bunch of red roses
Enjoying a gin martini in the Starboard Bar (Sheila is wearing her Anniversary pearl pendant) /
Sunset over the harbour
On 21 December we flew down to Goa & the next day made our first visit to our favourite beach
25 December - we started the day with mugs of freshly brewed Jamaican Blue Mountain coffee /
Lunchtime in our favourite place in Margao - Longuinhos...
followed by a wander round Margao's lovely Municial Gardens / View from our room whilst enjoying G & T aperitifs
Christmas dinner - pork vindaloo, beef rolado, nan bread & mixed raita, washed down with Goan port wine
& followed by a slice of Goa's famous dessert Bebinca